Cake Cans taste their best when enjoyed cold from the fridge— the fillings are the perfect consistency, the cake crumbles are moist, and everything is delicious!
Cake Cans are best enjoyed within 2 days of purchase. To preserve freshness, place unopened Cake Cups in the fridge. If you've already opened your Cake Cup, cover the top with plastic wrap or place into an airtight container and store in the fridge.
Cake Cans can also be put in the freezer for up to 1-month. To thaw, place in the fridge overnight the day before serving.